Greek Chicken Bowl
Delicious, healthy, and easy to make – this Greek chicken bowl recipe is perfect for a quick and satisfying meal.
- 4 oz (F) or 6 oz (M) chicken breast, diced
- ½ cup red pepper, diced
- ½ cup yellow pepper, diced
- ½ cup zucchini, thickly sliced
- ½ cup red onion, thickly sliced
- 1 tbsp olive oil
- 1 clove garlic, minced
- ¼ tbsp oregano
- ¼ tsp salt
- Black pepper to taste
- 1 oz feta cheese, crumbled
This Greek chicken bowl recipe is a delicious and healthy meal that is easy to make. It starts with seasoned chicken breast that is baked to perfection, creating a tender and juicy protein base. The chicken is then paired with a colorful medley of vegetables, including red and yellow peppers, zucchini, red onion, and garlic. These vegetables are baked until they are tender and slightly caramelized, adding a burst of flavor to the dish. To finish, the bowl is topped with a sprinkle of crumbled feta cheese, adding a tangy and salty contrast. This recipe is a great option for a healthy and flavorful meal that is sure to please.
Step by Step Instructions
Preheat oven to 400 F.
Add all ingredients except for feta to a large sheet pan and toss well to combine.
Bake in oven once preheated for 18-20 minutes until chicken is fully cooked.
Remove from oven. Top with feta cheese and serve.
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